NURAFNI OKTAVIYAH; MUKHAMMAD IDRUS; ANISATUN HUMAYRAH RAIS. Sustainable Profitability through Cost-Volume-Profit Analysis: Evidence from RM Seafood Restaurant. International Economic Conference of Business and Accounting, [S. l.], v. 3, n. 01, p. 176–183, 2025. Disponível em: https://proceeding.unesa.ac.id/index.php/iecba/article/view/6392. Acesso em: 8 nov. 2025.